Motherland Cooking Xperience is a BBB Accredited Cooking Class in Caledonia, MI
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Upcoming Events

  • Motherland Cooking Xperience - In Person
    Motherland Cooking Xperience - In Person
    Motherland Cooking Xperience - In Person
    Sat, Sep 09
    Treetops Collective
    Sep 09, 4:00 PM – 6:00 PM EDT
    Treetops Collective, 906 Division Ave S, Grand Rapids, MI 49507, United States
    Sep 09, 4:00 PM – 6:00 PM EDT
    Treetops Collective, 906 Division Ave S, Grand Rapids, MI 49507, United States
    Come and learn how to cook authentic African food paired with drinks while you relax to live African music, storytelling from Africa in a private and intimate setting.
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  • African Cooking Class: Kati Kati (grilled chicken), Sautéed Greens with Fufu (Ugali) & Epic Puff Puff (1)
    African Cooking Class: Kati Kati (grilled chicken), Sautéed Greens with Fufu (Ugali) & Epic Puff Puff (1)
    African Cooking Class: Kati Kati (grilled chicken), Sautéed Greens with Fufu (Ugali) & Epic Puff Puff (1)
    Fri, Aug 11
    www.motherlandcookingxperience
    Aug 11, 6:00 PM EDT – Aug 12, 2:00 AM EDT
    www.motherlandcookingxperience
    Aug 11, 6:00 PM EDT – Aug 12, 2:00 AM EDT
    www.motherlandcookingxperience
    Learn how to cook African dishes while learning about the continent. Now, you can engage that adventurous and creative part of you with our virtual Afro cooking series, Motherland Cooking Xperience.
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  • Motherland Cooking Xperience - In Person (1)
    Motherland Cooking Xperience - In Person (1)
    Multiple Dates
    Motherland Cooking Xperience - In Person (1)
    Sat, Jul 29
    Caledonia
    Jul 29, 5:00 PM – 9:00 PM EDT
    Caledonia, Caledonia, MI 49316, USA
    Jul 29, 5:00 PM – 9:00 PM EDT
    Caledonia, Caledonia, MI 49316, USA
    Come and learn how to cook authentic African food paired with drinks while you relax to live African music, storytelling from Africa in a private and intimate setting.
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  • African Cooking Class: Senegalese Yassa Chicken
    African Cooking Class: Senegalese Yassa Chicken
    African Cooking Class: Senegalese Yassa Chicken
    Sat, Jul 29
    Virtual African Cooking Class
    Jul 29, 10:00 AM EDT – Jul 30, 10:00 AM EDT
    Virtual African Cooking Class
    Jul 29, 10:00 AM EDT – Jul 30, 10:00 AM EDT
    Virtual African Cooking Class
    Learn how to make Yassa Chicken, a scrumptious Senegalese dish that the whole world should know about. The chicken is so delicious, tender, and flavorful with lots of caramelized onions in a sweet, spicy, lemony sauce.
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  • Date Night Cooking Experience 2023
    Date Night Cooking Experience 2023
    Multiple Dates
    Date Night Cooking Experience 2023
    Mon, Jun 26
    Online
    Jun 26, 7:00 PM – 9:00 PM
    Online
    Jun 26, 7:00 PM – 9:00 PM
    Online
    A special Date night edition of our cooking demo. Come away with us to Africa!
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  • Peanut Sauce & Boiled Rice
    Peanut Sauce & Boiled Rice
    Peanut Sauce & Boiled Rice
    Sat, Apr 01
    Virtual
    Apr 01, 7:00 PM – 8:00 PM
    Virtual
    Apr 01, 7:00 PM – 8:00 PM
    Virtual
    This is one dish most West and Central African countries have in common - peanut sauce. It is one of those staples that screams comfort food. Cooking Time: 60 mins | Difficulty: Easy | Feeds 2-6
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  • African Cooking Class: Whole grilled fish, sautéed greens, and fried ripe plantains.  
    African Cooking Class: Whole grilled fish, sautéed greens, and fried ripe plantains.  
    African Cooking Class: Whole grilled fish, sautéed greens, and fried ripe plantains.  
    Wed, Mar 15
    www.motherlandcookingxperience
    Mar 15, 6:00 PM – 8:00 PM EDT
    www.motherlandcookingxperience
    Mar 15, 6:00 PM – 8:00 PM EDT
    www.motherlandcookingxperience
    Backed by popular demand we are bring back your favorite menu: whole grilled fish, sautéed greens, and fried ripe plantains.  
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  • Delicious and Spicy Suya (Skewered meats or veggies )
    Delicious and Spicy Suya (Skewered meats or veggies )
    Delicious and Spicy Suya (Skewered meats or veggies )
    Sat, Mar 11
    Virtual
    Mar 11, 7:00 PM – 8:00 PM
    Virtual
    Mar 11, 7:00 PM – 8:00 PM
    Virtual
    To many in West and Central Africa, It is not a good night out till you get some servings of Suya. This snack features a thinly sliced skewered protein covered in a dry rub of powdered peanuts or other nuts mixed with dried ground (powder) herbs and gilled over charcoal.
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  • Learn how to cook Banana Puff Puff - West African snack, that can double as an appetizer or desert
    Learn how to cook Banana Puff Puff - West African snack, that can double as an appetizer or desert
    Learn how to cook Banana Puff Puff - West African snack, that can double as an appetizer or desert
    Sat, Mar 04
    Virtual Event
    Mar 04, 6:00 PM – 7:00 PM
    Virtual Event
    Mar 04, 6:00 PM – 7:00 PM
    Virtual Event
    When I think African snacks, I think puff puff. They are super delicious, so easy to make and a crowd pleaser. The West and Central African delicacy is so versatile. It can be transformed into a desert and as as as a side-dish. Cooking Time: 1 hour | Difficulty Level: Easy | Feeds 2-6 people
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  • Learn How to Cook Cameroonian "Poulet DG"
    Learn How to Cook Cameroonian "Poulet DG"
    Learn How to Cook Cameroonian "Poulet DG"
    Tue, Feb 28
    Location is TBD
    Feb 28, 6:00 PM – 8:00 PM EST
    Location is TBD
    Feb 28, 6:00 PM – 8:00 PM EST
    Location is TBD
    Want to discover new cultures or try new dishes? Now, you can engage that adventurous and creative part of you with our virtual African cooking experience, the Motherland Cooking Xperience.
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  • Cameroonian Goat Stew with Boiled White Rice
    Cameroonian Goat Stew with Boiled White Rice
    Cameroonian Goat Stew with Boiled White Rice
    Sat, Feb 18
    Virtual
    Feb 18, 7:00 PM – 8:30 PM
    Virtual
    Feb 18, 7:00 PM – 8:30 PM
    Virtual
    You've got to try our hearty, yummy, spicy take on slow cooked goat curry. This is not your average curry! This one is packed with flavors, delicious and satisfying. It is simple to make. Cooking Time: 60 mins | Difficulty level: Easy | Feeds 2-6
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  • Learn how to cook delicious, spicy pepper soup (with or without meat)
    Learn how to cook delicious, spicy pepper soup (with or without meat)
    Learn how to cook delicious, spicy pepper soup (with or without meat)
    Thu, Feb 16
    Virtual
    Feb 16, 7:00 PM – 8:30 PM
    Virtual
    Feb 16, 7:00 PM – 8:30 PM
    Virtual
    Goat Pepper Soup. A hearty soup cooked with goat meat, herbs, and spices. This Goat Meat Pepper Soup recipe is so easy to make and perfect for cold days. Servings: 6 servings / Prep Time - 15 mins / Cook Time - 50 mins / Total Time - 1 hr 5 mins / Cooking difficulty - Easy
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  • Learn How to cook: African Braised Kale and Collard Greens dish (Sukuma Wiki)
    Learn How to cook: African Braised Kale and Collard Greens dish (Sukuma Wiki)
    Learn How to cook: African Braised Kale and Collard Greens dish (Sukuma Wiki)
    Thu, Feb 16
    Virtual
    Feb 16, 7:00 PM – 8:00 PM
    Virtual
    Feb 16, 7:00 PM – 8:00 PM
    Virtual
    A healthy, simple and delicious Kale & collard greens packed with flavor and Spice for vegans or meat lovers. Cooking Time Total: 60 minutes | Feeds 3 - 4 | Cooking difficulty level: Easy
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  • Learn How to Cook Cameroonian "Poulet DG"
    Learn How to Cook Cameroonian "Poulet DG"
    Learn How to Cook Cameroonian "Poulet DG"
    Fri, Feb 10
    Zoom
    Feb 10, 6:00 PM – 10:00 PM EST
    Zoom
    Feb 10, 6:00 PM – 10:00 PM EST
    Zoom
    Want to discover new cultures or try new dishes? Now, you can engage that adventurous and creative part of you with our virtual African cooking experience, the Motherland Cooking Xperience.
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  • Africa Encounter - Uniting the Diaspora Cooking Xperience
    Africa Encounter - Uniting the Diaspora Cooking Xperience
    Africa Encounter - Uniting the Diaspora Cooking Xperience
    Sat, Feb 19
    https://bit.ly/33vLr1Z
    Feb 19, 2022, 6:00 PM – 7:30 PM
    https://bit.ly/33vLr1Z
    Feb 19, 2022, 6:00 PM – 7:30 PM
    https://bit.ly/33vLr1Z
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  • Valentines Cooking Experience 2022
    Valentines Cooking Experience 2022
    Valentines Cooking Experience 2022
    Mon, Feb 14
    Online
    Feb 14, 2022, 6:00 PM – 8:45 PM
    Online
    Feb 14, 2022, 6:00 PM – 8:45 PM
    Online
    A special Valentine edition of our cooking demo. Come away with us to Africa!
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  • A Christmas Eve Dinner: Pepper soup, Grilled Fish, herb sauce, Fried Plantains & Banana Puff Puff (1)
    A Christmas Eve Dinner: Pepper soup, Grilled Fish, herb sauce, Fried Plantains & Banana Puff Puff (1)
    Membership Offer
    A Christmas Eve Dinner: Pepper soup, Grilled Fish, herb sauce, Fried Plantains & Banana Puff Puff (1)
    Fri, Dec 24
    www.motherlandcookingxperience
    Dec 24, 2021, 6:00 PM EST – Dec 25, 2021, 8:00 PM EST
    www.motherlandcookingxperience
    Dec 24, 2021, 6:00 PM EST – Dec 25, 2021, 8:00 PM EST
    www.motherlandcookingxperience
    Backed by popular demand we are bring back your favorite menu, pepper soup, whole grilled fish, herb sauce, fried plantains and sugar dusted puff puff.  
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  • Learn How to Cook Cameroonian "Poulet DG"
    Learn How to Cook Cameroonian "Poulet DG"
    Learn How to Cook Cameroonian "Poulet DG"
    Fri, Jul 16
    Zoom
    Jul 16, 2021, 3:00 PM – 5:00 PM EDT
    Zoom
    Jul 16, 2021, 3:00 PM – 5:00 PM EDT
    Zoom
    Want to discover new cultures or try new dishes? Now, you can engage that adventurous and creative part of you with our virtual African cooking experience, the Motherland Cooking Xperience.
    Share
    Details
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